American Range 30" Legacy Hybrid Gas & Electric Wall Oven: Stainless Steel - DOUBLE W/ FRENCH DOOR
- Hybrid Wall Oven - best of both worlds - gas and electric combined Multiple functions include: Standard Bake, Innovection Convection bake, Infrared Broil and Fan mode
- Innovection System with two convection fans optimizes cooking air flow
- Traditional and Convection bake can be controlled to provide a range of 200ºF to 500ºF
- Quick Preheat times and uniform cooking temperatures are created with a 30,000 BTU Bake Burner
- Inconel® Banquet broiler provides rapid searing at 1,800ºF using 18,000 BTUs
- 3,500 Watt InstagrillTM broiler reaches searing temperature in 3 seconds
- Concealed 2,200 Watt Bake Element with the IR AdvantageTM reduces preheat times and creates uniform cooking temperatures
- Lower oven of gas double models features Proofing Element Burner for bread making and low temperature dehydrating
- Two racks glide at 5 cooking (including base) levels on heavy chrome side supports
- Accommodates full size commercial sheet pan
- Two lights in each oven are controlled from front panel switch
- Porcelainized oven interior simplifies cleaning
- Commercial grade stainless steel construction with welded control panel
- Easy to use analog controls
- Commercial-style French or Classic Chef Doors improve oven access
- Blue LED lights indicate flame and oven functions
- Heavy die-cast metal black satin knobs with chrome bezels
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