Bertazzoni's exclusive Multi-sector burners provide high-efficiency power with a delicate low-simmer function.
Different size burners give your cooking the versatility and accuracy you need.
Heavy-duty cast iron grates allow easy movement of any kind of pot.
Wok adapter and simmer plate in cast iron for preparing cuisines of the world.
One-touch ignition system lets you light and adjust burners with one hand.
Child safety system for ignition.
Safety system automatically stops the gas flow if the flame goes out, even when electrical power is cut.
Bertazzoni's one-piece worktop molding is best-in-class. With sealed burners, cleaning is fast and easy.
Stainless steel electric griddle offers even cooking.
Bertazzoni Dual Control Triple Burner
The Outer Ring and Inner Cross flames are controlled by one knob while the Center Simmer burner is controlled by a separate knob.
This arrangement allows for more accuracy and control than other professional ranges.
Cooking with the Oven
The Bertazzoni Professional Series gas oven excels in all types of cooking and food preparation.
Convection Balanced air-flow with fan ensures even heat distribution for single and multi-level roasting and baking, without flavor crossover.
Additional settings include dehydration at thermostat-controlled low temperature, and fan-only defrosting.
Traditional Operation, without the convection fan, is ideal for recipes that require traditional gas cooking.
Broiling The infrared gas grill gives powerful searing and broiling over a large surface area.
The oven has extra large capacity and multi-rack positions.
Multi-level cooking allows two dishes to be cooked at the same time.
Two internal lights provide ample illumination at each of the levels.
Electric ignition operates oven and grill.
Bertazzoni's special Triple-glaze door ensures minimum heat loss, and low-temperature external surfaces.
Cleaning is easy with the full-screen inner glass oven window and special enamel oven space.
Ample storage is provided below the oven.
Two ovens allow for more cooking flexibility.
Auxiliary oven features a temperature range from 440°F down to 220°F.
Width: 47 7/8"
Depth Side Panel: 24"
Total Depth: 25 3/16"
Height: 35 1/2" - 37 1/4"
Primary Oven Width: 23 1/2"
Primary Oven Depth: 16 1/2"
Primary Oven Height: 13"
Auxiliary Oven Width: 14 1/2"
Auxiliary Oven Depth: 16 1/2"
Auxiliary Oven Height: 13"
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