The Next Innovation In Cooking from Miele

Miele Combi-Steam oven

As the pioneer in steam oven technology, Miele has perfected the art of steam cooking. Building on that expertise, the introduction of Miele’s Combi-Steam oven promises gourmet results — whether using steam, convection or a combination.

When choosing combination cooking, steam and convection work together to transfer heat more efficiently, proving ideal for locking in the moisture of meats or cakes, yet browning the exterior of items such as poultry to perfection. The result? Excellent quality with flawless taste.

MasterChef Gourmet Programs

For a lasting impression at your next dinner party, automatic programs for Turkey, Chicken, Salmon, Beef Tenderloin and Baby Back Ribs use slow cooking methods by combining lower temperatures and longer cooking times for the most tender and juicy results with a richly browned crust.

Lift-Up Control Panel:

With the simple touch of a button, the control panel automatically lifts up, allowing for easy access to the dishwasher-safe water and condensate containers. Then a quick and safe return of the control panel re-integrates your oven into the seamless design of your kitchen.

XL PerfectClean Cavity:

If you like to entertain, the extra large capacity of Miele’s Combi-Steam oven allows for more flexibility and larger dishes. As compared with Miele’s steam oven, the Combi-Steam oven capacity boasts a 40% increase in space, made possible by the location of the water and condensate container behind the lift-up control panel.

CleanGlass Door:

Offering a flush and smooth surface inside the door, the CleanGlass door makes cleaning up after your meal a breeze. Plus the door provides a durable and stable surface to place dishes, holding up to 17lbs in weight, thanks to the ingenuity of the stability hinges.

For more information on Miele and for all your appliance, and plumbing needs for the kitchen and bath call or visit the experts at Universal Appliance and Kitchen Center (UAKC).

Two locations to serve you – Calabasas and Studio City:

Universal Appliance and Kitchen Center

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*content provided by Miele

Universal Appliance and Kitchen Center

Wednesday, April 24, 2013

Join the BlueStar experts as they showcase the amazing cooking power of the BlueStar line of products at the Universal Appliance and Kitchen Center location in Studio City:

Studio City, 818 755-1111, 3:00 PM – 5:00 PM

Studio City

View Universal Applainces, 12050 Ventura Blvd. Studio CIty in a larger map

BLUESTAR FEATURES

BlueStar ranges come in a number of configurations, including grill and griddle options, to accommodate all your cooking needs. With their gas ranges you will have the broiling, baking, surface cooking capacities and overall performance that professional chefs desire, which is why home chefs turn to BlueStar gas ranges.

22,000 BTU BURNER

BlueStar's UltraNova® power burner delivers an intense 22,000 BTU flame, perfect for achieving a rapid boil, high-heat sear, or the perfect saute.

With an almost infinite combination of burner configurations, colors, and sizes, BlueStar ranges can be built to suit your personal style and unique cooking preferences.

SUPERIOR OVEN CAPACITY

The home baker's restaurant dream – BlueStar's 30″, 36″, 48″ & 60″ ranges each feature a full-extension oven rack and extra-large oven capacity to accommodate an 18″x26″ commercial baking sheet.

MADE IN THE USA

BlueStar products are proudly handcrafted in the USA in their Reading, Pennsylvania, factory, where they have produced premium cooking products since 1880.

750 COLORS/TEXTURES

BlueStar™ takes color into another dimension with a new line of 10 textured paints and finishes that add depth and fresh appeal to kitchen appliances. With the addition of the Textures line, BlueStar is now available in over 750 colors and finishes, offering a new level of customization options for its discerning customers.

To make the right decision for new appliances, it's best to consult professionals. An excellent choice would be to call or visit the experts at Universal Appliance and Kitchen Center.

Two locations to serve you – Calabasas and Studio City:

Universal Appliance and Kitchen Center

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BlueStar Ranges hosts a cooking event and demonstration on Wednesday, December 12th from 1:00 PM to 5:00 PM (PST) at Universal Appliance and Kitchen Center in Studio City, CA.

RSVP:

Universal Appliance and Kitchen Center
12050 Ventura Boulevard B-105, Los Angeles, CA
(818) 755-1111

Join a BlueStar Expert as they demonstrate the amazing cooking power of the BlueStar line of products. RSVP today to learn about a special offer available during this event.

BLUESTAR FEATURES

BlueStar ranges come in a number of configurations, including grill and griddle options, to accommodate all your cooking needs. With our gas ranges you will have the broiling, baking, surface cooking capacities and overall performance that professional chefs desire. A good reason why home chefs turn to BlueStar gas ranges.

22,000 BTU BURNER

BlueStar's UltraNova® power burner delivers an intense 22,000 BTU flame, perfect for achieving a rapid boil, high-heat sear, or the perfect saute.

With an almost infinite combination of burner configurations, colors, and sizes, BlueStar ranges can be built to suit your personal style and unique cooking preferences.

SUPERIOR OVEN CAPACITY

The home baker's restaurant dream – BlueStar's 30″, 36″, 48″ & 60″ ranges each feature a full-extension oven rack and extra-large oven capacity to accommodate an 18″x26″ commercial baking sheet.

MADE IN THE USA

BlueStar products are proudly handcrafted in the USA in our Reading, Pennsylvania, factory, where we have produced premium cooking products since 1880.

190 COLORS

BlueStar lets you unleash your inner designer with ranges, wall ovens, and hoods available in a painter's dream of color shades that complement any kitchen decor.

To make the right decision for new appliances, it's best to consult professionals. An excellent choice would be to call or visit the experts at Universal Appliance and Kitchen Center.

NOW, two locations to serve you – Calabasas and Studio City:

Universal Appliance and Kitchen Center

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One of the greatest frustrations for chefs is putting a lot of hard work into a dish only to get inconsistent results due to cold spots in an oven. You shouldn't have to rotate pans, place multiple thermometers throughout the oven, or perform tricks in order to get consistent, even results.

KitchenAid researchers have studied the science of creating consistently reliable heating and developed Even-Heat(TM) Technology – an innovative feature that helps deliver exceptional cooking results. Gail Bruce, senior brand manager at KitchenAid says, “Our new line of built-in ovens and freestanding ranges are designed for consumers who are passionate about cooking, understnd convection, and expect more from their appliances. Even-Heat(TM) Technology meets their high standards by delivering exceptionally even heat, every time.”

Even-Heat(TM) Technology combines innovative features to generate heat in multiple spot and spreads it evenly throughout the oven. The result is ovens that deliver the most even baking* and ranges that feature the most even baking across all racks. **

• HELPS REMOVE COLD SPOTS- Cold spots are the result of an oven that has not consistently distributed heat to the set temperature when baking/cooking starts. KitchenAid built-in ovents and freestanding ranges feature Even-Heat(TM) Preheat. The entire oven, including the walls and racks are heated to the correct temperature. This means that the entire oven reaches its set temperature quickly and maintains that temperature so you can get even results.
• NO PEEKING INSIDE TO GET GREAT RESULTS- The Even-Heat(TM) True Convection System helps ensure that properly preheated air circulates over, under, and around every rack. This creates perfectly baked center and goldeb browning without the burnt edges. There's no need to open the oven door to check on progress, or rotate pans and cookie sheets to different rcks. But for those consumers who absolutely have to look, they've made their oven windows among the largest so they can see from edge to edge without opening the door.
• COVERS EVERY COOKING NEED- You can enjoy the innovative benefits of Even-Heat(TM) Technology in a configuration that fits your kitchen. Available in 30 and 27 inch single, double, and combination ovens, the most complete selection of Even-Heat Technology ovens can be found at Unversal Appliance and Kitchen Center in Studio City, or Calabasas.

For further information call or visit the experts at Universal Appliance and Kitchen Center today:

Universal Appliance and Kitchen Center

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*Among leading premium brand 30″ wall ovens

**KitchenAid Models K*RS306B and higher vs highest MSRP models of leading brand 30″ electric and gas single cavity freestanding ranges, based on browning performance.

Much of the above content was taken from KitchenAid promotional literature.

1. Yellow Pages. Seriously? Do they still have these?
2. Newspaper. Ditto. Well, OK they're still around, but don't hold your breath.
3. Here's an idea! Go to Universal Appliance and Kitchen Center (UAKC). There's a Grand Opening going on at their new Calabasas Location and they're also celebrating at the Studio City location.

UAKC Showroom Locations

Now with two stores, they've got you covered. The same great selection, service, and low prices. So if you're coming from Moorpark or Thousand Oaks, Universal Appliance and Kitchen Center (UAKC) is just a short drive away. Even from Oxnard or Camarillo, UAKC in Calabasas is the place for you to shop for new appliances. And if you're in Agoura Hills, Northridge, or Woodland Hills…Calabasas says…howdy neighbor!

For all of our friends in Beverly Hills, Burbank, or the Hollywood area we still have the same great location in Studio City at the corner of Ventura and Laurel Canyon Boulevards.

Here's a sneak peak at the beautiful display in their new Calabasas showroom.

For prices, UAKC not only has all the factory rebates (see below), we have a terrific clearance center*. Here are a few examples.

Frigidaire Professional 27″ Double Wall Oven, Stainless Steel
FPET2785KF reg. $3,049.00 you save $1400, now $1649

Electrolux 36″ French Door Refrigerator 27 cu. ft., Stainless Steel
E127BS26JS reg. $2999.00 you save $800, now $2199

Bosch 24″ Dishwasher with recessed handle, Stainless Steel
SHE7ER55UC reg. $1479 you save $280, now $1199

*clearance center prices limited to stock on hand and subject to previous sale.

Factory Rebates

Electrolux It All Adds Up
Get up to $500 back With the purchase of an Electrolux refrigerator and select Electrolux Appliances.
Valid from 10/01/12 to 12/29/12

Electrolux ICON
Get up to $1000 back on select kitchen appliances
For a limited time, purchase 4 appliances and receive a $1000 American Express Reward Card, purchase 3 appliances and receive an $800 American Express Reward Card.
Valid from 10/01/12 to 12/29/12

GE Monogram Luxury Has Its Rewards Promotion
$2000 sell-through allowance for purchaser instant rebate!
Valid from 10/01/12 to 03/31/13

Sub-Zero Your Dream Kitchen Rebate!
Get up to $2,500 cash back when you purchase a Sub-Zero kitchen package.
Valid from 04/01/10 to 03/31/13

These are just a few of the many rebates available. For a complete list please click on the link below:

REBATES

Hurry in this weekend for great rebates, clearance center closeouts, grand opening specials, and the best selection and service on major appliances or plumbing fixtures. Call or visit the experts at UAKC.

Universal Appliance and Kitchen Center

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KitchenAid’s collection of wall ovens featuring Even-Heat technology are designed to help cooks achieve consistent results in the kitchen. Offering ample cooking space, the true convection system combines a bow-tie shaped baffle with a convection fan and element to circulate heated air around all three racks to provide even baking. In addition, the preheat feature initially heats the oven above the set temperature to ensure that the entire oven, including the walls and racks, are heated to the right temperature. The SatinGlide roll-out extension rack features smooth rolling, ball-bearing glides to help maneuver large, heavy dishes like roasts or casseroles. The ovens retail from $1,549 – $4,749.

This sleekly designed oven makes convection cooking easy with the Even-Heat™ True Convection System and the EasyConvect™ Time and Temperature Conversion System. Design features such as glass-touch oven display and full-width glass inner doors make this oven as easy to clean, as it is to use.

 

 

 

KitchenAid Micro-Combination Oven

THE 30″ COMBINATION OVEN WITH STEAM-ASSIST TECHNOLOGY

The first of its kind in the U.S., this cooking combo features a dual-fan convection oven with a convection microwave. Both use steam-assist technology to keep foods moist without manual steps such as basting or misting. And with dual-fan convection, this oven promotes even airflow for consistent cooking on all three racks. Plus, the combo features the EasyConvect™ Time and Temperature Conversion System, which takes the guesswork out of convection cooking. So you can get more from every meal.

For more information on KitchenAid's complete line of major appliances contact the experts at Universal Appliance and Kitchen Center today:

 

Universal Appliance and Kitchen Center
12025 Ventura Blvd. Ste B-105
Studio City, CA 91604
PH 877 696-2987
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*Kitchen and Bath Business

 

 

Today is the last day to receive Labor Day Savings at Universal Appliance and Kitchen Center. Don't miss out!

Here are some of the outstanding prices only available at UAKC:

Jenn-Air Inventory Clearance:

• 30″ Double Oven Wall Oven $2199 save $1000
• 30 “Single Oven Wall Oven $1599 save $300
• 36″ Induction Cooktop $1499 save $1399
• Trifecta Dishwasher $699 save $250
• 27″ Double Convection Wall Oven $2199 save $1000

Viking Outdoor Grills:

• 53″ Grill W/Side Burner $3689 save $1150
• 41″ Grill $3689 save $960

Room Air Conditioner

• 12,000 BTU Portable Air Conditioner $299 save $100

Refrigerators

• Samsung Full-Size French Door Refrigerator $2599 Save $600
• LG Full-Size French Door Refrigerator $2499 Save $700

Washer/Dryer

• Maytag Energy Star Washer/Dryer Pair $1249 save $410

Check the specific features and model numbers by downloading the Labor Day Flyer below:

UAKC LABOR DAY AD

Visit the Universal Appliance and Kitchen Center Showroom today for Labor Day savings:

Universal Appliance and Kitchen Center
12025 Ventura Blvd. Ste B-105
Studio City, CA 91604
PH 877 696-2987
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If you have a convection range or oven and don't use it, or if you are considering a new range or oven here are the essential facts you should know.

Here's how convection works – the theory behind convection cooking.

Convection Oven

Convection ovens rapidly move hot air past food making it possible to cook better, faster, and at a lower temperature. They are fan operated to force the hot air over and around the food, and typically have separate convection elements surrounding the fans to assist in providing heat. Most residential convection ovens are selective use. This means that users can choose when to use convection and when not to use convection.

Here are the important advantages and disadvantages of convection cooking.

Advantages

1. Using convection for roasting reduces cooking time by as much as 25%.
2. Using convection for baking provides consistent results cooking at a lower temperature for the same amount of time.
3. Because of the consistent temperature throughout the oven cavity, using convection allows for cooking on all the racks at the same time. Cookies baked on the top rack will come out exactly the same as cookies baked on the bottom rack.
4. Cooking with convection will provide superior results. Roasts will have a dark caramelized exterior, and remain juicy and tender inside. Baked goods will brown evenly and stay moist.

Disadvantages

1. Convection cooking may require adapting standard recipes to achieve proper results.
2. There is no benefit to using convection in casserole dishes or other containers that do not allow hot air to circulate around the food. For example, there is no reason to use the convection feature to bake Lasagna.

Here is what you should consider before buying.

All convection ovens are not created equal. Each manufacturer will tout their specific convection system as having better features than than others. Here are some feature differences and explanations. You should decide for yourself which features to consider in your purchase decision.

• Does the convection system have a heating element surrounding the convection fan? Most convection ovens will have a heating element surrounding the fan or fans. The element may cycle on and off in accordance with the thermostat, or depending on the type of food being cooked to provide precise results. Some convection ovens do not have separate elements surrounding the convection fan. Heat is provided only by the bake element in the bottom and broil element in the top of the oven. The fan merely circulates the existing oven air.
• Does the fan operate at different speeds for different foods? Ovens with this capability will use a higher fan speed for roasting meets and a lower fan speed for baking.
• Does the oven have more than one fan? Some ovens have two fans for better coverage. The fans may be surrounded by a single “bow-tie” or “butterfly” type element or individual elements.
• Do the controls have an auto-conversion feature? Though there are a variety of systems for converting recipes, many ovens are equipped with controls that provide an automatic method of converting recipes from conventional to convection.

Though the above are some of the key features to consider, oven manufacturers might have their own pet or exclusive features or explanations of how their ovens differ. You may hear of different methods of pulling or pushing the air through the oven cavity or channeling air in a certain fashion. Decide for yourself whether these pitches are marketing hype or whether they provide significant points of differentiation.

Convection has proven to be reliable and effective method for cooking most foods, and provides superior results. For more information on cooking with convection consult the experts at Universal Appliance and Kitchen Center.

Universal Appliance and Kitchen Center
12025 Ventura Blvd. Ste B-105
Studio City, CA 91604
PH 877 696-2987
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Thermador Pro Grand Steam Range

New Pro Grand® Steam Range is world’s first appliance to combine the power of steam, convection and gas cooking, plus a warming drawer

The new 48-inch Thermador Pro Grand Steam is the world’s first kitchen appliance to offer seven distinct cooking options — steaming, convection baking, burner cooking, simmering, grilling, griddle cooking and warming — with a combination Steam & Convection Oven, a large-capacity convection oven, a six-burner gas cooktop featuring the exclusive Star® Burners, and a fully integrated warming drawer to complete the all-in-one package. Additionally, it houses Thermador’s cooking exclusives, such as the ExtraLow® simmering technology, and a power Star Burner with 22,000 BTU.

Thermador Pro Grand Steam Range

Cooking Innovation & Performance

• To maximize cooking possibilities, the Thermador Pro Grand Steam Range offers seven distinct cooking options with four integrated appliances: a full-function combination Steam & Convection Oven; a large-capacity Convection Oven; a six-burner Gas Cooktop and electric grill/griddle option with ProCoat™ titanium surface; and a Warming Drawer.
• The fully integrated 1.4-cubic-foot Steam & Convection Oven cavity is large enough for a 14-pound turkey, serving 15 people. (A 14-pound turkey takes only 90 minutes to cook in Combination mode, resulting in a moist inside and a perfect crust outside.) The steam oven offers 30 easy cook food programs, and its simple water tank design allows for convenient, spill-proof refilling, and eliminates the need for plumbing modifications during installation.
• The Steam & Convection Oven enables cooking without using butter or fat, improves overall food quality and appearance, and preserves healthy vitamins and nutrients typically lost during traditional cooking methods.
• Patented six Star Burners with QuickClean™ base, which allow for more ports and flame distribution, greater heat coverage and a smaller cold spot than conventional round burners.
• Power Star Burner offering 22,000 (Natural Gas) BTU, while the remaining burners produce 18,000 BTU.
• Four Star Burners featuring ExtraLow® simmering technology that cycles the burners off and on to as low as 100 degrees (375 BTU).
• Large-capacity 5.1-cubic-foot Convection Oven offers maximum cooking space and nine advanced conventional cooking modes.
• Spacious 1.4-cubic-foot warming drawer holds up to 10 dinner plates.

Design

• Highest-grade stainless steel construction and handcrafted in the United States with signature bull-nose design.
• Professional® Series handles and trimkits offer design consistency with any Thermador kitchen.
• New hydraulic SoftClose™ hinges prevent the slamming of oven doors, and SoftClose glide doors for the warming drawer.
• Full Access® telescopic racks with integrated easy-grip handle.
• Electronic oven display interfaces to cook timer, meat probe and preheat status.
• Commercial-style stainless steel knobs.
• Commercial-style temperature gauges and illuminated electronic displays.

About Thermador

Thermador has been providing real innovations for real cooks for more than 75 years. The iconic line of cooking, cleaning, refrigeration and ventilation products remains committed to empowering culinary enthusiasts to be their best through continuous innovation breakthroughs – from the world’s first wall ovens and gas cooktops with the patented Star® Burner to a speedcooking oven that reduces cooking time by 50 percent.

For more information on The new Thermador Pro Grand Steam Range contact the pros at Universal Appliance and Kitchen Center today:

Universal Appliance and Kitchen Center
12025 Ventura Blvd. Ste B-105
Studio City, CA 91604
PH 877 696-2987
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A very popular configuration in the kitchen has become a cooktop with a wall-oven underneath. It's a space saving solution that has good esthetics with a nice uninterrupted site line on the countertop as well as several other advantages over a freestanding or slide-in range.

Customers are often frustrated however, that when they choose a cooktop that is 36″ wide, the oven is only 30″ wide and therefore doesn't really match. Not to worry. Wolf makes a great 36″ wall oven that will fit nicely under your choice of 36″ cooktops.

Its unframed door design gives the Wolf L Series 36″ Built-In Single Oven a contemporary look. Dual convection delivers superior results and faster cooking; the temperature probe gives you fine control. The easy-to-use electronic control panel rotates into position. When not in use, it’s hidden behind a stainless steel panel.

No compromise: you get the 36″ cooktop you want and have a great 36″ oven underneath. Just look at the list of features that your new Wolf oven will come with:

Dual convection system with two fans and four heating elements that deliver powerful even heat distribution.

Hidden back element and recessed broil element allow use of the entire oven cavity

Wolf exclusive spring and damper door hinge system for smooth opening and closing

Ten cooking modes—bake, roast, broil, convection bake, convection roast, convection broil, convection, bake stone (accessory required), dehydrate (accessory required) and proof

Rotating glass touch control panel that can disappear when the oven is not in use

Stunning cobalt blue porcelain oven interior

Five level rack guides, three adjustable oven racks; one full-extension easy glide, one full-extension door glide and one standard.

Large viewing triple-pane window and dual halogen lights make for easy viewing during the cooking process

Hidden bake element and recessed broil element

Temperature probe and broiler pan are included

Self-clean, delayed start and Sabbath feature

Door hinge with hydraulic damper

Dual interior halogen lighting

Star-K Kosher certified as Sabbath and holiday-compliant

The Wolf wall oven sets itself apart by offering two convection fans, instead of just one, and four heating elements that work in conjunction with one another to provide the most effective method of maintaining consistent even heating in an oven cavity, allowing multiple pans to be cooked at the same time with no hot spots and no rotating.

Enjoy a Worry-Free Ownership Experience.

Wolf backs every product with one of the strongest warranties in the appliance industry and stands alongside its owners with exceptional customer service.

Wolf ranked “Highest in Customer Satisfaction with Ranges, Cooktops and Ovens, Two Years in a Row, Tied in 2011″ by J.D. Power and Associates, which draws attention to products with which customers are highly satisfied.

During Sub Zero Wolf's Dream Kitchen Event if the oven and cooktop are both Wolf products you can save an extra $1000 with an instant $1000 rebate. On top of that if you can add up to three additional Sub Zero and Wolf products and get instant rebates of $500 each for an additional $1500. That's a total savings of $2500 on your Dream Kitchen. Contact the experts at Universal Appliance today for all the details:

Universal Appliance and Kitchen Center
12025 Ventura Blvd. Ste B-105
Studio City, CA 91604
PH 877 696-2987
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