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Viking RVDOE330SS
Viking 30" Double Convection Oven
Quick Specs
Appearance
Type: Double Wall Ovens
Category: Ovens
Dimensions
Height: 51.38""
Width: 29.75""
Depth: 25.19""
Features
Features and Functions
Extra large oven cavity provides for all your cooking needs 4.3 cu. ft. overall3.8 cu. ft. measured to AHAM standard (See specifications chart for oven interior dimensions)High performance cooking modes include Two Element Bake, Convection Bake, TruConvec(TM) Convection Cook, Convection Roast, Convection Broil, Hi Broil, Medium Broil, Low Broil, Convection Dehydrate, and Convection DefrostTwo-speed convection system circulates air throughout entire oven cavity for maximum airflow and excellent cooking results (both ovens in double oven)10-pass broiler with heat reflector provides excellent results for a variety of broiling applicationsConcealed six-pass element provides excellent temperature control while allowing oven cavity to be easily cleanedMeat probe ensures perfect baking/roasting of meats (upper oven only)Each oven has five porcelain-coated rack supports and comes standard with three heavy-duty racks, including two TruGlide(TM) full extension oven racksDigital clock/timer 100-minute timer allows you to set cooking time for up to 12 hoursTone and digital display indicate when pre-set cooking time is finishedCustom oven settings offer options including degree format and clock formatTwo halogen oven lights provide plenty of light throughout the oven cavityStar-K certified with dedicated Sabbath modeEasy Operation and Cleanup
Extra-large self-clean convection ovenConcealed six-pass bake element makes cleaning bottom of oven easyDurable metal die-cast control knobsMultiple Design Options
Standard or flush mount installationOven can be installed flush to cabinet with accessory flush mount installation kitInstallation Accessories
D30FTD - Flush mount installation kit for double ovenExclusive Color Finishes
Available in Stainless Steel (SS), White (WH), Black (BK)Model Number
RVDOE330 - 30" Double Oven
Additional Features
- Concealed Bake Element
- TruGlide(TM) Oven Racks
- TruConvec(TM) Convection Cooking
- 10-Pass Broiler with Heat Reflector
Specifications
- Height : 51 3/8 Inches
- Width : 29 3/4 Inches
- Depth : 25 3/16 Inches
*The images provided on this page provide overall product appearance. You cannot rely entirely on the product image to determine the actual item. Some images have been provided to demonstrate a product feature or design, but may not be the actual product because the actual product image could not be obtained. You must verify the model number, features, description and dimensions to determine if this is the correct item. Universal Appliance and Kitchen Center does not take responsibility for the quality of the images as well as sales that result/resulted from the image as opposed to the model, description, features or color.
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